Garlic oil offers significant benefits for the body. It effectively protects against viral diseases due to its high phytoncide content, which destroys toxins and even resistant bacteria. Allicin in garlic blocks enzyme formation that allows pathogens to enter the body. Garlic oil supports immunity during acute respiratory infections and is vital for those with weakened immune systems, promoting antibody production for better defence. Its bronchodilator properties help thin and remove mucus, aiding recovery. Regular intake of garlic oil dilates blood vessels and enhances heart function. Additionally, it eliminates cerebral vascular and heart spasms while providing a protective effect against multiple sclerosis.
Read More
Preventive for multiple sclerosis
2 people found this helpful
Garlic is a treasure trove of healthy ingredients. Regular use of garlic destroys atherosclerotic plaques, prevents heart disease, dilates blood vessels, fights bad cholesterol, relieves shortness of breath, restores venous tone, and strengthens vascular walls. It serves as an excellent preventive measure against multiple sclerosis and enhances memory and cognitive function. Including garlic in your diet helps eliminate cholesterol deposits on blood vessel walls. The ajoen in garlic inhibits plaque growth and stabilises blood pressure. Its biochemical composition features vitamins A, C, E, K, PP, and a range of minerals such as potassium and calcium. Garlic is particularly beneficial during periods of stress, providing numerous advantages without a lingering smell, and I regularly incorporate it into my supplements.
Read More